Author: H K Bakhru
Publisher: Jaico
Year: 2008
Language: English
Pages: 272
ISBN/UPC (if available): 8172248601
Description
Ever had behavioral problems that adversely affected your or your dear one's health?
Healing through Natural Foods covers the whole gamut of ailments which can be cured merely by proper food habits and regulation of one's life, without recourse to medicinal treatment. The book is based on the theories and fundamentals of nature cure that go to preserve health and vitality and regain these when lost. It will undoubtedly be a boon not only to laymen but also to nature cure practitioners as a reference guide because of it's practical utility.
The next time some common disease stares you in the face, the solutions are right there at your finger tips!
Contents
Preface
Introduction
CHAPTERS
1. Anti-Bacterial Foods
2. Anti-Coagulant Foods
3. Anti-Depresent Foods
4. Anti-Diabetic Foods
5. Anti-Diarroheal Foods
6. Anti-Inflammatory Foods
7. Anti-Oxidant Foods
8. Antiviral Foods
9. Blood Pressure Lowering Foods
10. Calming and Sedative Foods
11. Cancer Fighting Foods
12. Carminative Foods
13. Cholesterol Lowering Foods
14. Diuretic Foods
15. Immunity Stimulating Foods
16. Life-Prolonging Foods
17. Memory enhancing foods
18. Mucus-Clearing Foods
19. Oestrogenic Foods
20. Pain Killing Foods
21. Sex Stimulating (Aphrodisiac) Foods
22. Ulcer Fighting oods
23. Weight-Reducing Foods
Glossary
Indian Names of foods and herbs
Bibliography
Index