Author: Karuna
Publisher: Jaico
Year: 1996
Language: English
Pages: 119
ISBN/UPC (if available): 8172241801
Description
Andhra cuisine can best be described in one word: tantalizing. A traditional Andhra meal is a gourmet's delight.
This book brings over 100 authentic vegetarian and special non-vegetarian Andhra delights, all detailed with step-by-step instructions.