Author: OM Organics
Publisher: Om Organics
Year: NA
Language:
Pages: NA
ISBN/UPC (if available):
Description
Tulsi Chai Masala is the Best Tasting Chai you will find on the market. Masala is the word used in India (Hindi) that means "a mixture of spices", 'Chai Masala' means the mixture of spices specifically blended for traditional Chai. Our Tulsi Chai Masala is made entirely with 100% organic ingredients. We use premium organic Assam tea, freshly ground organically grown spices and the finest organic Tulsi (holy basil) leaves.The result is a robust tea that is sure to become your favorite chai. We urge you to try it plain just to see how delicious it is even without milk or sweetener. (Traditionally, and daily throughout India, Masala Chai is enjoyed with milk and a sweetener.) Whether enjoyed plain or with milk and sweetener ORGANIC INDIA's authentic and delicious Tulsi Chai Masala offers you Tulsi's stress relieving and energizing properties along with an added energy lift from the organic black tea and the perfect balance of healthy organic spices. It is a great way to start your day and to give yourself a satisfying and uplifting boost any time.
We hear again and again that this is the Very Best Chai Available Anywhere. Try it for yourself and let us know, we would love to hear from you! Tulsi Chai Masala is also an excellent alternative to coffee!
Ingredients
Organic Rama & Krishna Tulsi, Assam Tea and Mixed Spices
Directions for making Loose Leaf Tulsi Tea:
To Make An Individual Cup of Tulsi Chai Masala Tea:
You will need a 'tea basket' that inserts into a cup, a 'tea ball' or an individual empty 'tea bag'. Place a heaping tablespoon of Tulsi Chai Masala Tea into the tea basket, ball or tea bag, and place in your favorite mug. Bring clean fresh water to boil, and pour boiling water over Tulsi Ginger Tea in your cup. Cover and let steep for 5 - 10 minutes. Remove tea basket, ball or bag, and enjoy. Use more Tulsi Chai Masala Tea for a stronger flavor and less Tulsi Chai Masala Tea for a milder flavor, as per your taste.
Please Note: The stronger the tea, the more potent the benefits.
To Make A Pot of Tulsi Chai Masala Tea:
Use one full tablespoon of Tulsi Chai Masala Tea per cup. Place the Tulsi Tea Leaves in your teapot, and pour fresh boiling water over the Tulsi Chai Masala Tea. Let the tea steep for 5 - 10 minutes, and pour through a small strainer directly into the cup. Use more Tulsi Chai Masala Tea for a stronger flavor and less Tulsi Chai Masala Tea for a milder flavor, as per your taste.
Please Note: The stronger the tea, the more potent the benefits.
To Make Traditional Chai with Tulsi Chai Masala Tea:
2 10 oz servings.
Bring 3 cups of clean fresh water to boil in a saucepan.
Lower heat and add 3 heaping tablespoons of Tulsi Chai Masala Tea to the softly boiling water. Let the water lightly simmer with the Tulsi Chai Masala Tea for 5 minutes or more. Measure and add 3 cups of organic milk, (best to use whole milk, or 2% milk; a milk substitute such as almond milk is also fine). Stir the mixture in the saucepan until it just starts to boil. Strain this delicious mixture into two large mugs. Add a sweetener if desired. Masala Chai in India is always very sweet! We recommend raw oganic blue agave, raw organic honey, or organic stevia either powdered or in liquid form. Get ready to taste the best Chai ever!
Tulsi makes excellent Iced Tea!
Recipe for 1 Quart of Iced Tea:
Pour 2 cups of boiling water over 8 teaspoons of Tulsi Tea blend, cover and add sweetener if desired. Infuse for 20 minutes. Strain and add 2 cups of cold water, and refrigerate. Pour over ice to serve.
GREAT FOR YOUR KIDS!
TULSI ICED TEA is a tasty and healthy alternative for a cooling, satisfying and low cost summer beverage. Our kids can't get enough and make it themselves.