Non-Fried Snacks  (Farsan)

Non-Fried Snacks (Farsan)

Product ID: 24802

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Author: Tarla Dalal
Publisher: Sanjay & Company
Year: 2008
Language: English
Pages: 63
ISBN/UPC (if available): 9788189491826


Who doesn’t love snacks! Those mouth – watering deep-fried samosas, kachoris and wadas, which later leave us repenting about the increased waistline! This book “Non-Fried Snacks” is the end of such worries.

You will be happy to know that there are some snacks that can be ‘non-fried’, that is, baked or cooked in very little oil without compromising on its taste. The unique recipes included in this book included the baked Samosa and Kachori, non-fried ghughras and Wadas, which are my personal favorites too.

These and more recipes packed into this book, are divided into 6 sections [plus accompaniments] for easy reference. Tasty all time favorites, followed by the ever-healthy dhoklas, the traditional pankis, pandolis and khandvis. And how can any book on Gujarati snacks be complete without a mention of the lesser-know, exotic khichus, handvos, patras and muthias.

With variety variants for each snack, this book is a must-have! Stuff them with an extra dose of love and care and watch the smiles bloom on the faces of the diners!


Batata Wada
Non-Fried Kachori
Baked Ghughras
Baked Samosa
Low Cal Dahi Wada
Stuffed Patties
Amiri Khaman

Makai Na Dhokla
Green Peas Dhokla
Idada {White Dhokla]
Khatta Dhokla
Khaman Dhokla
Soya Khaman Dhokla
Pav Bhaji Dhokla
Methi Palak Dhokla
Instant Corn Dhokla
Methi Moong Dal Dhokla
Samni Dhokla
Rajma Dhokla

Corn Panki
Rice Panki
Suva Panki
Chola Dal Panki
Moong Dal Panki
Green Peas Panki

Stuffed Khandvi
Moong Dal Khandvi

Rice Khichu
Poha Khichu
Nachani Khichu
Jowar Khichu

Moong Dal Pandoli
Chola Dal Pandoli

Potato Handvo
Mixed Dal Handvo
Moong Dal Handvo
Chola Dal Handvo
Corn and Potato Handva with Coconut Sauce
Mixed Vegetable Handvo
Buckwheat Handvo

Lapsi Methi Muthia
Doodhi Muthia
Mooli Muthia
Bajra Onion Muthia


Khajur lmli ki Chutney
Phudina Chutney
Fresh Garlic Chutney