Author: Tarla Dalal
Publisher: Sanjay & Company
Year: 2003
Language: English
Pages: 128
ISBN/UPC (if available): 8190035347
Description
This book is one more in the series of this books on vegetarian cookery. As in the past, the recipes are simple, quick, relatively inexpensive and easy to follow. They are written in simple language and if properly followed, will certainly reward your efforts with success.
In this book, besides the usual chapters, It has included a new chapter on Cooking in a Hurry which both teenagers and adults should find of great use. This has been written in response to many queries about coping with situations requiring preparation of food at short notice. Cooking can and should be easy and pleasurable.
Contents
Introduction
Introductory Notes
Selective Glossary
LIST OF RECIPES
DRINKS
Fruit Punch
Tropical Delight
Orange Blossom
Orange Delight
summer Delight
Coco-Orange Drink
Green Goddess
Cinderella
Citrus Cooler
Watermelon and Grape Mint Cup
SOUPS
Grilled Cheese and Vegetable Soup
Golden Broth
Tomato Cabbage and Bean Soup
Lentil and Vegetable Broth
French Onion soup
Corn Soup with Vegetables
SALADS
Creole Banana Salad
Bean and Vegetable Salad
Spicy Potato and Chana Salad
Fruit and Vegetable Salad
Hawaiian Beet and Pineapple Salad
Leafy Salad with Warm Creamy Dressing
INDIAN DISHES
Potato Vegetable
Baked Oondhiya
Baked Kand
Corn Panki
Handi Khichadi
Malai Cauliflower
Kadai Paneer
Chhilkewale Parathe
Mixed Dal
Paneer in While Gravy
Mixed Vegetable Parathas
East and West Rice
Pearl Pullav
WESTERN DISHES
Quick Masala Spaghetti
Spinach Tartillini in Cream Sauce
Baked Spinach Pancakes in Tomato Gravy
Baked Pancakes in Paprika Sauce
Baked Spinach Rolls
French Style Baked Pancakes
Vegetable Balls in Tomato Sauce
Baked Vegetables in Spinach Sauce
Baked Vegetables in Tomato Sauce
Corn and Spinach Rice
spinach Dumplings in Tomato Gravy
Potato Peas Paties in Tomato Sauce
Stuffed Potato
Spicy Pancakes
CHINESS DISHES
Mee Hoon
Crispy Rice Soup
Chilli Garlic Noodles
Onion Pancakes
Coconut Pancakes
Sizzling Wontons with Sweet and Sour Vegetables
Paneer in Manchurian Sauce
Potatoes in Manchurian Sauce
Szechwan Rice
MEXICAN DISHES
Stacked Enchiladas
Mexican Pizza
Salsa Dip
Taco Sald
Macaroni A La Mexicana
Barrito
Nachos
ICE-CREAMS
Coupe Jacques
Strawberry Sundae
Chocolate Satrawberry Sundae
Orange Ice-cream
Strawbery Ripple Ice-cream
Chocolate Ripple Ice-cream
Hot Fudge sundae
Coconut Ice-cream
Brandy Snap Cups with Vanilla Ice-cream and Honey sauce
Malai Kulfi
Chocolate Chip Ice-cream
Pear Ice-Cream
PUDDINGS AND PIES
French Apple Tart
Strawberry Cheese Pie
Sunshine Cheesecake pear Pie
Strawberry Slice
Crepes Belle Helene
Pear Pancakes with Orange Sauce
Lemon and Coffee Delight
Peach Crumble
CAKES
Chocolate Velvet Cake
Chocolate Velvet Cake (Eggless)
Rainbow Cake
Rainbow Cake (Eggless)
Strawberry Layered Cake
Peach Layered Cake
Nutty Cake
Cocoa Fudge Cake (Eggless)
Cocoa Fudge Cake (with Egg)
Orange and Lemon Gateau
Orange and Lemon Gateau (Eggless)
BISCUITS AND PASTRIES
Cheesy Lemon Tarts
Fudge Fingers
Chocolate Chip Cookies
Mango Tarts
Pear Pastries
Pear Pastries (Eggless)
Two in One Cookies
Almond Rocks
Cashew Rocks
SNACKS
Vegetable Burgers
Mini Pizzas
Potato Bake
Cheesy Tarts
Chola Methi Dhokla
Moong Dal Toast
Corn and Spinach Cream Cracker Snack
Grilled Vegetable Toast
Mushroom Snack
Corn Spinach and Rice Balls
Lettuce Cups
Vegetables Frankie
COOKING IN A HURRY
Creamy Mushrooms
Simple Caesar Salad
Fruit and Jelly Pie
Macaroni in a hurry
Spinach Soup
Stuffed Mushrooms
Garlic Bread
Orange Drink
Quick Orange Mousse
BASIC RECIPES
Chocolate Sauce
Praline Powder
Gujarati Kadhi
Fatless Sponge Cake
Fatless Chocolate Sponge Cake
Eggless Sponge Cake
Eggless Chocolate Sponge Cake
Apricot Sauce
Chilli Oil
Chilli-Garlic Sauce
White Sauce (for Baking)
North Indian Chaat Masala
MENUS FOR SITTING DOWN MEAL
COCKTAIL MENUS
CULINARY TERMS