Author: Tarla Dalal
Publisher: Sanjay & Company
Year: 1999
Language: English
Pages: 84
ISBN/UPC (if available): 8186469494
Description
Cooking under 10 minutes is not an impossible feat if you follow certain guidelines and using simpler methods of cooking.
In today's age of nuclear households and fast-paced living, no body seems to have the time to cook. Keeping this in mind, the celebrated author has worked on various recipes from a variety of cuisine which can be made in a jiffy.
So no matter how short you are on time, this book will let you enjoy the pleasures of home-cooking without too much fuss. All the recipes have been tested and approved by a research team and you can therefore be assured that every recipe will come out just right-on-time, every time.
A few recipes included in this book are:
Jhatpat Samosa
Potato And Spring Onion Soup
Methi Moong Dal Subzi
Mushroom Curry
Rice Noodles Khowsuey
Achari Paneer
Coconut Pulao
Strawberry Yoghurt Pie
Kesari
Creamy Chocolate Pie