Kerala Kitchen - Chefs' Special

Author: Prima Kurien
Publisher: Roli Books
Year: 2003
Language: English
Pages: 96
ISBN/UPC (if available): 8174361944

Description

Irrespective of religious affiliations or social strata on the whole, the Malayali cuisine is an intricate balance of flavors, aroma, and nutritive values. This handy guide speaks of time-taking and at times arduous cuisine which constitutes the daily diet of the people of 'God's own Country' - Kerala.